Happy Valentine’s Day From Energy Science Nutrition

Val day

 

 

May all the love in your heart

                               

                        be shared with all of creation

                                                            

                                      and especially with the foods that

     

                                                                                      nourish you

 

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Understanding Nutritional Disease: Energy Science Nutrition

smoker disease prevention

When the term "nutritional disease" is used it often conjures up the notion of deficiency for us or already existing disease that is advanced

Somehow there is a lack of nutrients in inner space leading to physiologic dysfunction of the tissues and hence even at the intracellular level  For example, folic acid deficiency can lead to neural tube defects in the developing fetus if the mother does not have adequate stores of this vitamin  Or the lack of iron in the diet of a vegan could lead to anemia  Or diabetes, stroke, and heart disease is present

Beyond Molecular Deficiency  

But the idea of nutritional disease from an energy science nutritional view goes beyond the molecular measurements of the matter science nutrition

This concept implies that the GI tract is not functioning properly due to choices made by the mind(choices that the mind makes about how it conceives of nutrition) This is a different concept than what we are used to thinking about since we only think of disease in the very late stages of manifestation

For example, vague abdominal bloating, intermittent acid indigestion, occasional constipation, excess gas, excessive belching are all early warning signs that nutritional disease is evident

Our problem is that this concept is so utterly foreign to us that it doesn't make much sense and if it does worst yet we don't have enough direction to know what simple things we can do about it

Disease Prevention

In order to prevent imbalances we have to begin with the concept of "nipping the imbalance in the bud" so to speak

This requires that we monitor the choices we make around nutrition  This is because all diseases that occur begin in the mind due to the choices we make  In order to prevent disease we need to begin shifting our attention to what choices are we making  And even if we have already manifested disease the choices we make about nutrition will begin the healing journey back to health  Many of these choices can be aided by looking at the foodsheal.com website  This is a good start

Many of the prodromal symptoms of disease listed above can be obviated by doing energy science nutritional work BEFORE more significant problems occur

For example before diarrhea, a person often has constipation, bloating, and abdominal gases and then diarrhea strikes  Before a heart attack the person manifests palpitations, breathlessness on exertion, transient chest pain that may radiate to the shoulder and so on  Instead of getting checked most people go on living unhealthy lifestyles and then one day find themselves in the ER with a severe heart attack

An Ounce of Prevention is ............

In this day of progressive worsening of the global economy and potential economic collapse and escalating health care costs we can ill afford getting serious disease

This means that taking care of ourselves is even more important than ever before  But you and I know that we do not have a health system that provides a system of prevention  It's emergency room medicine  Ask any allopathic doctor and she will concur

Health begins and ends with our choices  Are you making the right ones?

Next time we'll discuss how emotions,thoughts,and feelings lead to disease

Until next time  Ciao                                To health as a Skill  Love DrBill

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Happy New Year From Energy Science Nutrition

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Wishing you all the best for 2012

 


May all your resolutions

              be known and realized

                                                                                               

                                                                                              And may your health soar

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Winter Time and Biological Kapha Energy

Kapha and WinterThe Kapha energy pattern is intimately associated with our current struggle with obesity which leads to so many other Kapha related diseases

Our search for a solution to the obesity problem worldwide requires that we change our view of the way we see the human body since our current molecular or matter science medical model is incomplete

From an energy science view the Winter time is when we should pay particualar attention to the biological Kapha energy pattern because as we have talked about before, we pile on the vibrational frequencies of cold, heavy, slow/dull, static/stable, dense and liquid when the environmental conditions also have those qualities as well 

Biological Expression of Winter

One of the first things to do during winter is not add anymore of these vibrational frequencies than we already have  The phrase "First do the mindbody no more harm" comes to mind  Since we are part of Nature(nobody has shown me how to escape and be separate from Nature!)and these vibrational frequencies lead to weight gain, what can we do?

From the above list of frequencies staying warm and ACTIVE would be important 

          Maintain a consistent daily exercise routine and try to stick with it  Workouts outside in frigid weather is probably not a good choice

         Don't use cold food, leftovers, raw food, cold drinks(ice with water at the restaurant not a good idea)

         Try to stay away from drinking large amounts of fluid(>60oz per day)

Winter Foods

Have you ever thought about the kinds of spices used around the holiday season when we're all hunkering down inside due to the cold weather outside?

Nutmeg, cinnamon, cloves come to mind and most any warming spices are used  Why?  Spices are medicines and heat up not only the mindbody but also our digestive fire that deals with the foods that we consume  So using spices to help our physiologies to digest foods is helpful  A collection of spices called a churan according to our energy mindbody makeups can be beneficial to us during the sometimes heavy holiday fare

But eating foods that are consistent with our energy makeups can be healthy guidelines during the wintertime  So looking at foodsheal.com can give you such information

             In general avoid heavy foods such as dairy and lots of meat preferring drier meats such as white meats and not oily meats

            Drier grains such as barley is better than rice, oats, or wheat all the time

           Avoiding poor food combining(for a complete list)

Trying to avoid overeating by using the 2 handful rule(2/3 of stomach capacity) is a useful rule of thumb

Also consider a day long fast which will help improve digestion

It's All About Balance

I have yet to talk to someone who doesn't believe that balance is a good thing to have in life  The problem is how to achieve that balance

But what does this word "balance" from a health standpoint mean to us?  As we spoke about earlier we don't want to add cold, heavy, slow/dull, static/stable, dense and liquid if our physiologies already have too much of these qualities  If we are presently overweight it is a guarantee that we have these qualities in abundance 

So adding onto these predominant qualities during the winter time is adding to the problem and will unfortunately add to the "growing problem"(no pun intended)

Also let's not forget that these mindbody vibrational frequencies affect the mind as well  So during the winter the stable/static quality leads to inertia and a desire to not be ACTIVE and put off the daily exercise  Hence we can mindfully overcome our resistance once we know our problem

Until next time                                                               To health as a Skill   Love DrBill

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Happy Thanksgiving From Energy Science Nutrition

Whether we are spending the holiday weekend with a new extended loving community or with our immediate family, Happy Thanksgiving and best wishes as we enter the winter holiday season 

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Love Dr Bill Dean and the Energy Science blog

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Food Incompatabilities and Fruit Smoothies; Energy Science Nutrition

fruit smoothies

The rage is fruit smoothies these days but from an energy science view it's not a good combination  Fruit with any other food and that includes milk should be kept separate  But there's so much more about incomapatability that the energy science of Ayurveda has to say

The concept of food incompatability is not a well known concept in matter science nutrition circles but from an energy science view there is a large volume of information since ingestion of incompatable combinations lead to disease

Matter science has a few things to say about incompatable foods  Some say that it takes three foods to bring about incompatability  Other western nutritional experts believe there is a possilble molecular transmission and that disease is related in some way to the incompatability but draws on the fact that the incompatability rests on the individual

The Energy Science Perspective

According to energy science of Ayurveda, every food has its own taste (rasa), a heating or cooling energy (virya) and post-digestive effect (vipak)  When two or three different food substances of different taste, energy and post-digestive effect are combined together agni can become overloaded inhibiting the enzyme system and resulting in production of toxins in the system  While it is true that an individual's agni largely determines how well or poorly food is digested, food combinations are also of great importance  When foods, (proteins, carbohydrates and fats) having different attributes, tastes, heating or cooling properties, and post-digestive effects are eaten together, agni will be slowed down  The foods can then remain in the stomach for seven to eight hours  These same foods, if eaten separately might well stimulate agni, be digested more quickly and even help to burn ama(digestive toxic load or stagnant energy) Thus, according to Ayurveda, one should eat according to one's constitution and take fruits, starches, proteins and fats separately at different times of the day  Combining foods improperly can produce indigestion, fermentation, putrefaction and gas formation. This condition, if prolonged, can lead to toxemia and disease complex  For example, eating bananas with milk can diminish agni, change the intestinal flora producing toxins and may cause sinus congestion, cold, cough and allergies

Some Basic Concepts

Avoid taking milk or yogurt with sour or citrus fruits.
Avoid eating fruits together with potatoes or other starchy foods. Fructose (and other sugars) is digested quickly, whereas starch takes quite some time. In this case the sugar would not be properly digested.
Avoid eating melons and grains together. Melons digest quickly whereas grains take more time. This combination will upset the stomach. Melons should be eaten alone or left alone.
Honey should never be cooked. Honey digests slowly when cooked and the molecules become a non-homogenized glue which adheres to mucous membranes and clogs subtle channels, producing toxins. Uncooked honey is nectar. Cooked honey is poison.
Do not eat meat protein and milk protein together. Meat is heating and milk is cooling so they counteract one another, disturb agni and produce ama.
Milk and melons should not be eaten together. Both are cooling, but milk is laxative and melon is diuretic, and milk requires more time for digestion. Moreover the action of hydrochloric acid in the stomach causes the milk to curdle. For this reason Ayurveda advises against taking milk with sour fruits, yogurt, sour cream, cheese, and fish

Digestive Aids

There is a beautiful passage in the Sanskrit literature describing all types of foods and their actions. Among the digestive aids referred to there are:

Water, which imparts a liquid quality and helps in digestion and absorption of food.
Salt also aids digestion, and helps to retain water.
Alkalies help digestion and regulate gastric fire (HCL).
Ghee stimulates agni and improves digestion.
Milk invigorates.
Meat gives energy. Also in this literature are descriptions on influence of foods on the tri-dosha:
Pitta is increased by foods which are sour and pungent.
Kapha is aggravated by milk products.
Vata is over-stimulated by beans, dry fruits, astringent and bitter substances. The daily diet should contain:
40 - 50% well-cooked basmati rice, barley, corn or wheat depending upon one's constitution.
15 - 30% well cooked legumes.
2 - 5% vegetable soups.
1/2 teaspoon pickles

Incompatable Food Combinations

Milk Is Incompatible With:
Bananas
Fish
Meat
Melons
Curd
Sour Fruits
Kitchari
Bread containing yeast
Cherries

Melons Are Incompatible With:
Grains
Starch
Fried foods
Cheese

Starches Are Incompatible With:
Eggs
Chai
Milk
Bananas
Dates
Persimmons

Ghee (in equal proportions)
Heating or cooking with.

Radishes Are Incompatible With:
Milk
Bananas
Raisins

Nightshades, (Potato, Tomato, Eggplant, Chilies) Are Incompatible With:
Yogurt
Milk
Melon
Cucumber

Yogurt Is Incompatible With:
Milk
Sour Fruits
Melons
Hot drinks
Meat
Fish
Mangos
Starch
Cheese

Eggs Are Incompatible With:
Milk
Meat
Yogurt
Melons
Cheese
Fish
Bananas

Mangos Are Incompatible With:
Yogurt
Cheese
Cucumbers

Corn Is Incompatible With:
Dates
Raisins
Bananas

Lemon Is Incompatible With:
Yogurt
Milk
Cucumbers
Tomatoes

My profound gratittude to Dr Vasant Lad for helping to prepare this list

Until next time                                                       To health as a Skill  Love DrBill

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